Balance Ayurveda The Balance Immunity Malt

Balance Ayurveda The Balance Immunity Malt
The Balance Immunity Malt is a requisite addition to your daily diet that can help protect you from infections and common diseases. It is an aid to nourish your body with immunity-boosting minerals and vitamins that boost your immune system. It can help you build your body from within and work on issues related to fatigue, skin infections, and anaemia. The goodness of giloy, dalchini, tulsi, and ashwagandha can help balance all three Doshas in your body.

Key Ingredients:

• Dalchini

• Amla

• Sweet Potatoes

• Draksha

• Bel patta

• Giloy and Green Tea

• Kali Mirch or black pepper

• Ashwagandha

• Tulsi

• Kesar or Saffron

• Arogyavardhini Vati

• Haldi or Turmeric

Key Benefits:

• The Balance Immunity Malt can help build your strength against antigens and viruses by balancing the tridoshas in your body

• It is rich in micronutrients and fortifies the body with essential vitamins and minerals that can help prevent diseases and disorders related to deficiencies

• Kali Mirch or black pepper is a household spice rich in a plant compound called piperine that can help build immune function to combat diseases

• It contains ashwagandha that can help increase the white blood cell count in the body, thereby directly boosting immunity function

• Panch Tulsi includes eugenol, linalool, and citronellol, which can help build physical immunity

• It has refreshing and calming anti-inflammatory properties that can help comfort tense muscles and joints

• Amla is a detoxifying agent for the body and is filled with micronutrients

Directions For Use:
Take a spoonful twice a day with fresh water or warm cow milk

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place away from direct sunlight

• Keep out of reach of the children

• Take as directed by a physician