Healthy Treat Roasted Chana Jor Garam Oil-Free, Protein-Rich, Gluten Free (200gm Each)

Healthy Treat Roasted Chana Jor Garam Oil-Free, Protein-Rich, Gluten Free is a popular Indian snack made from roasted gram flour (chana besan) that has been tempered with a blend of spices to give it a spicy and tangy flavour. Healthy Treat Roasted Chana Jor Garam is oil-free, protein-rich, and gluten-free making it a healthier snack option. It is a great source of protein and dietary fibre, making it wholesome and nutritious.

Key Ingredients:

• Bengal gram (86%)

• Red chilli powder

• Cumin

• Black salt

• Common edible salt

• Dry mango powder

• Black pepper

• Clove

• Dry ginger powder

• Cardamom

• Pipal

• Cinnamon

Key Benefits:

• Roasted chana jor garam is high in protein, making it a great snack option for those looking to increase their protein intake

• Healthy Treat Roasted Chana Jor Garam is oil-free, which makes it a healthier snacking option since it is low in fat

• Roasted Chana Jor Garam has a low glycemic index, which helps regulate blood sugar levels and makes it an ideal snack for those with diabetes

• Roasted chana jor garam is rich in dietary fibre which helps maintain digestive health and keeps the gut healthy

Good to Know:
Healthy Treat Roasted Chana Jor Garam is cholesterol and gluten-free

Diet Type:
Vegetarian

Energy Per Serving:
386.4 kcal/serving (1o0 gm)

Allergen Information:
Manufactured in a facility that also processes tree nuts, peanuts, soy and other nuts

Product Form:
Roasted Chana Jor Garam

Directions for Use:
Consume as a healthy snack anytime, anywhere

Safety Information:

• Read the label carefully before use

• Once opened, store in an airtight container

• Store in a cool and dry place

• Keep away from direct sunlight

Frequently Asked Questions:

Q. Are these snacks suitable for vegans?
Yes, Healthy Treat Roasted Chana Jor Garam is vegan-friendly.

Q. What makes Healthy Treat Roasted Chana Jor Garam different?
Healthy Treat Roasted Chana Jor Garam is advertised as oil-free, protein-rich, and gluten-free, making it a healthier alternative to traditional fried snacks.