Baidyanath (Jhansi) Pipalyasava

Baidyanath (Jhansi) Pipalyasava is a well known ayurvedic medicine used in the treatment of anaemia, piles, etc. It is also known by the terms – Pippalyasava, Pippalyadyasava, etc. It contains long pepper as the main ingredient. It is a liquid fermented preparation. Pippalyasavam is used for a variety of conditions. It is used in the treatment of anaemia, piles, digestive complaints, sprue and liver complaints.

Key Ingredients:

• Patrang Kastha

• Khair Saar Adusa Mool

• Semal Phool

• Khareti Bhilawa (Purified)

• Sariva, Gudhal

• Amrabeej

• Daruhaldi

• Chiraita

• Belgiri

• Safed Jeeraka

• Bhangra

• Dalchini

• Dhataki

• Pushpa

• Munakka

• Jaggery (Gud)

• Mishri

• Kesar Laung

Directions For Use:

• Indicated in anaemia and piles

• Helps in digestive complaints, sprue and liver complaints

•  It is used as a medicine to put on weight

Safety Information:

• Read the label carefully before use

• Keep out of reach of the children

• Store in a cool dry place